Cook until everything is completely cooked through. Top with shredded cheese and cover the skillet with a lid or top loosely with foil until the cheese melts, about 1 minute. Season with salt and pepper. Add in 2 tablespoons taco seasoning and stir to combine. Quick and … Serve the skillet as is or top with chopped tomatoes, avocado, red onions, cilantro and extra salsa. Calories per serving of Scrambled Eggs with Turkey Ham 127 calories of Egg, fresh, whole, raw, (2 medium) 36 calories of Turkey Ham, (1 slices) 0 calories of Salt, (0.50 tsp) Whisk eggs, season with salt and pepper if desired and cook in a nonstick skillet until fluffy. Drain any grease. Crumble the turkey and sauté until cooked through. There’s something magical about breakfast skillets. Then add the eggs and spinach. Just before they are finished cooking add the turkey back in and stir everything together. Crack in eggs and cover skillet for 7 to 9 minutes or until eggs are cooked to your liking. Remove the mixture from the skillet and onto a plate. Start your day off right with these scrambled eggs. Cook over medium heat until turkey is browned. , Click Here For Full Nutrition, Exchanges, and My Plate Info, https://www.sixsistersstuff.com/recipe/one-pan-egg-and-turkey-skillet/. Crack in eggs and cover skillet for 7 to 9 minutes or until eggs are cooked to your liking. I cooked mine for the whole 9 minutes because I liked my yolks cooked all the way through. Made with green onions and fresh salsa, this magical Turkey Salsa Scramble breakfast is ready in under 30 minutes! … Add in the water and salsa and stir everything together. fire roasted tomatoes, cheddar, smoked gouda, green onion, pepper jack and 19 more. Lentil, Wild Rice and Cranberry Stuffed Squash, Mexican Chicken, Sweet Potato and Black Bean Skillet, Greek Lemon Chicken Skewers with Tzatziki Sauce, Southwest Turkey, Vegetable and Rice Skillet, Kosher salt and fresh ground black pepper to taste, 1/2 cup shredded cheese, I used colby jack, Chopped tomatoes, avocado, red onion, cilantro and extra salsa for toppings (optional). Cook turkey and salsa for 2-3 minutes. In a large skillet heat the olive oil over medium heat. Spray the skillet with cooking spray and lower the heat to medium-low. This recipe includes eggs, turkey sausage, and cheese; packing 14 grams of protein per serving. In a large bowl whisk together the eggs, egg whites, milk, salt, pepper and hot sauce. https://www.allrecipes.com/article/how-to-make-scrambled-eggs This site uses cookies to help provide the best user experience. If making this for meal prep, cool completely and divide into meal prep containers. Reheat in the microwave for 45-60 seconds. The sizzling of ground turkey, the bubbling eggs…mmm. Pour in the eggs and stir them until scrambled. Add in the onion, ground turkey and spices. Meanwhile, cook the ground turkey on medium-heat until no longer pink. Meanwhile, measure 1 tablespoon each sour cream and salsa into small … Something about it just helps me keep my head clear all day. Add in salsa and mix well. This ground turkey breakfast scramble is perfect if you need a good dose of protein to get your day started right.. I’m trying to get more protein into my mornings. Add in the onion, ground turkey and spices. In a large skillet heat the olive oil over medium heat. Divide the potatoes, scrambled eggs and turkey taco meat among four, 3-cup storage containers and allow to cool. I cooked … I find that if I eat carbs for breakfast, I often have a harder time waking up. Instructions Cook the meat in the olive oil first. Divide the potatoes, scrambled eggs and turkey taco meat among four, 3-cup storage containers and allow to cool. Foodie Pro & The Genesis Framework. Spray skillet with non stick spray and add in ground turkey.

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